Butterfly Pea
Precision Horticulture Guide for Thailand
Taste Profile
Palate Notes
Mild & Sweet
Deep blue edible flowers used for tea and coloring.
Ghibli Kitchen
Signature Preparation
Traditional Butterfly Pea Harmony
"In the local markets of Thailand, Butterfly Pea is prized for its mild & sweet character. The secret is to balance its intensity with rich coconut fats or sharp aromatic acids."
Market-Fresh Recipe
The Artisan's Choice
Quick-sear the Butterfly Pea in high-heat **coconut oil** with crushed garlic and bird's eye chili. Balance the dish with a splash of fish sauce and a pinch of **palm sugar**. Finish with fresh lime juice and serve over steaming jasmine rice for an authentic Thailand village meal.
Soil Type
Loam
Ideal PH
6.0 - 7.0
Sun Exposure
Full Sun
🧠 Horticultural Wisdom
🌱
"Feed with a balanced liquid fertilizer every two weeks."
🍲
"Store in a cool, dark place to maintain maximum freshness and flavor."